Our Guacamole

Villita Avocados has been growing and distributing avocados for over 30 years, so it’s safe to say that we’re avocado experts! We deliver the highest quality Hass Avocados and produce incredibly delicious guacamole products for retail and foodservice. Our main office is located in Texas and our new, state-of-the-art processing facility is strategically located in Michoacán, near our Hass Avocado orchards from Jalisco and Michoacán.

At We Guac®️, our guacamole products are made with 100% Mexican Hass Avocados and are hand-picked from our own farms, ripened to perfection, and hand-prepared using real ingredients. After preparation, our products are packaged in trays and pouch bags using High Pressure Pasteurization (HPP) technology. This process kills harmful flora, extending shelf life and guaranteeing food safety. We are very passionate about what we do and proudly offer 60-day shelf life products and exceptional tree-to-table guacamole products made with the highest standards of excellence.

Made with 100% Mexican Hass Avocados

The Mexican Hass Avocado is the most delicious and year-round available variety. It has rich, creamy flesh and superior flavor. It’s America’s favorite variety, making up 95 % of all avocados consumed in the country. Avocados are a source of vitamins and minerals like potassium, copper, vitamin E, and vitamin C. They can greatly contribe to a well-rounded diet since they’re an excellent source of dietary fat with other necessary vitamins like vitamin K and Pantothenic Acid (vitamin B5).

High Pressure Processing (HPP)

HPP is a natural process that preserves the ingredients and characteristics of the avocado as much as possible. This allows us to make incredibly delicious, safe products that maintain their nutritional benefits. HPP eliminates harmful foodborne bacteria while maintaining the natural texture of the avocado and ensuring the safety of our consumers.

Sustainability Practices

Our avocado pits and skins are used for compost and sold for avocado oil production.

Food Safety

We conduct third-party food safety practices and quality audits to comply with industry standards on our orchards and at our processing facility and distribution facilities. These audits provide third-party certification of safe food production and uphold compliance with all federal and state government requirements, including the FDA, USDA, OSHA, and Public Health Department.