Chicken and Chili Wraps

Chicken and Chili Wraps

Chicken and Chili Wraps for a Healthier Lunch!

Are you tired of having the same dishes for lunch every day? Are you looking to avoid fast food as much as possible? If so, this delicious chicken wrap recipe is easy to make and so delicious. Check it out below.

Serves

2

Ingredients

1 We Guac spicy 8-ounce bowl

1 teaspoon of peanut oil

4 ounces of shredded chicken

½ a diced red chili pepper

½ inch of chopped ginger

1 crushed garlic clove

2 ounces of bean sprouts

1 grated carrot

2 cups of baby spinach

2 large tortilla wraps

Salt and pepper to taste

Dressing

2 teaspoons of sesame oil

1 teaspoon of soy sauce

Juice from ½ a cut of lime

Instructions

1.Heat the peanut oil in a frying pan and add the chicken, red chili, ginger, and garlic. Cook over medium-high heat for 3 minutes until the chicken becomes gold.

2.For the dressing, whisk the lime juice, soy sauce, and sesame oil. Add salt and pepper to taste.

3.Place the beansprouts, carrot, spinach, and guacamole on wraps and top with the chicken.

4.Garnish with dressing, roll up, and tuck in.

5.Serve and enjoy!