Chicken Quesadillas

Chicken Quesadillas

Chicken Quesadillas with Guacamole!

When was the last time you had a quesadilla that was worthy to talk about? If it’s been way too long, then We Guac has a recipe for chicken quesadillas with guacamole that’ll have you sharing it with friends and family! Check it out below.




1 We Guac original 8-ounce bowl

1 pound of boneless, skinless, and sliced chicken breasts

4 medium flour tortillas

2 tablespoons of olive oil

2 chopped bell peppers

½ a sliced onion

8 ounces of shredded cheddar cheese

1 teaspoon of cumin

1 teaspoon of chili powder

4 ounces of sour cream

Salt and pepper to taste


1.Heat half of the olive oil in a large pan over medium-high heat. Add the chicken and season with salt, pepper, cumin, and chili powder. Cook for 8 minutes and transfer to a plate when done.

2.Heat the remaining olive oil over medium-high heat. Add and mix the onions and peppers. Season with some salt and pepper. Cook for 5 minutes and then transfer to a plate.

3.Add 1 flour tortilla to the pan. Add some cheese, chicken, and onion-pepper mix.

4.Fold the tortilla in half and flip once. Heat for 3 minutes on each side.

5.Repeat the process to make 3 quesadillas.

6.Garnish with our guac and sour cream.

7.Serve and enjoy!