Loaded Nachos

Loaded Nachos

Loaded Nachos for Lunch or Dinner!

Do you have the urge for homemade nachos but aren’t sure what to add to make them unforgettable? We Guac has a recipe that’s sure to deliver a dish the entire family will love! Check it out below.




1 We Guac spicy 8-ounce bowl

1 tablespoon of olive oil

16 ounces of ground beef

1 can of black beans, drained and rinsed

½ a cup of tomato sauce

1 can of chili

1 bag of tortilla chips

1 cup of shredded cheddar

3 cups of pico de gallo

2 cups of sour cream

Salt and pepper to taste


1.Preheat your oven to 350°F.

2.Heat the olive oil over medium-high heat in a pan. Add the ground beef and season with salt and pepper. Cook for 3 minutes and add the tomato sauce. Cook for another 3 minutes.

3.In a separate pan, heat the chili for 4 minutes.

4.On a baking sheet, spread the tortilla chips. Add the chili and ground beef and top with the shredded cheese.

5.Bake until the cheese has melted, about 5 to 8 minutes.

6.Garnish with the guacamole, pico de gallo, and sour cream.

7.Serve and enjoy!